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August 25, 2019 By Mimi J Kent

About Me

I am a baker, maker, kitchen zen creator, crafter, seamstress, amateur photographer, graphic designer, artist, and general all-around creative type, baking and creating for stress relief. Sharing bakes, recipes and ideas for you to de-stress, too.

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Super fun segment on Good Day Sacramento this morning, shared my Cinnamon Pecan Streusel Coffee Cake and had a great time. Recipe on my website, in my Link.tree above. #gooddaysacramento #gooddaybundtofthemonth #bakefromscratch #cinnamonpecanstreuselcoffeecake #delish #bundtcake

PupCakes! A mixture of bananas, pumpkin, and peanut butter makes Nigel a happy boy! #dogmom #pupcakes #bakingfordogs #homebaker #bakefromscratch

Baking along with #greatbritishbakingshow but in the US we’re still waiting for Bread Week episode, so I’m still on Biscuit Week! Finally tried Paul Hollywood’s Jammy Biscuits recipe, and they turned out delicious and lovely. Not an official entry in the #gbbotwitterbakealong , but it’s always fun to play along. 1.75 hours was really tight especially because I don’t have Jam Sugar and made twice as much jam #justbecause . Love my new cookie stamps, too! #baking #bakestagram #bakersofinstagram #bakersgonnabake #jammydodgers #raspberryjam #homebaker #bakefromscratch #biscuitweek #americanbaker🇺🇲

Bundt cakes focus on flavor, not frosting, and this Fall Spice Pumpkin Pecan Loaf looks as good as it tastes in this Autumn Harvest pan from Nordic Ware. New recipe on my blog, link in bio. Simply beautiful, a tender and moist buttermilk pumpkin spice cake with toasted pecans and glazed with a #fromscratch pumpkin spice syrup, ready for sharing. #bundtstagram #simplyhonestly #fallbaking #homebaker #bakersgonnabake #bake #bakefromscratch #pumpkinspice #bundt

Had to try a Cinnamon Roll Apple Pie. The pastry dough is a fun twist on a classic pie crust, and filled with sliced apples and spices and not too sweet. Goes well with your morning coffee! Recipe from #bakefromscratchmagazine Artisan Pies & Tarts. Really delicious, and worth the effort! #trysomethingnew #bakefromscratch #homebaker #cinnamonrollapplepie #fall #homebaker #smellslikefall

It’s Bake-Along time! Malt Loaf in 2 hours from the technical challenge of the GB Bake Off, and I’m going to #bakealongwithbakeoff again! Posting and tagging #twitterbakealong for the fun of it. Had to try this, I’ve never heard of it and it sounded pretty terrible. But, it’s actually DELICIOUS! Thanks @the_baking_nanna and @rob_c_allen for encouraging bakers to try new things, and moderate the bake along. I appreciate you! #bakingfromscratch #gbbobakealong #bakefromscratch #bakersofinstagram #bakestagram #homebaker #maltloaf #neverheardofit #thoughtitwouldbegross #itsdelish #delishdelosh

Latest Posts

October Bundt of the Month: Cinnamon Pecan Steusel Bundt Coffee Cake

October 18, 2021

Spiced Pumpkin and Pecan Loaf Cake

October 4, 2021

Blueberry Sour Cream Coffee Cake

September 30, 2021

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Baking with Mimi, Copyright 2021 ©Mimi Kent Bohm, All rights reserved.

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