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Browsing Tag:

pumpkin spice

Autumn/Fall/ Bundt/ October Bundt
Pumpkin Mascarpone Bundt with Mascarpone Glaze

October 22, 2021
Autumn/Fall/ Bundt/ October Bundt
Spiced Pumpkin and Pecan Loaf Cake

October 4, 2021
Autumn/Fall/ Bundt/ Cake
Spiced Pumpkin Buttermilk Bundt Cake with Cheesecake Swirl and Pecan Streusel

November 3, 2020
Autumn/Fall/ Staples
It’s Fall, Y’all! Time for Fall flavors: Pumpkin Spice, and everything nice.

October 17, 2019

About Me

I am a baker, maker, kitchen zen creator, crafter, seamstress, amateur photographer, graphic designer, artist, and general all-around creative type, baking and creating for stress relief. Sharing bakes, recipes and ideas for you to de-stress, too.

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Pie prototyping brought me to this: Nilla wafer crust, filled with raspberry pudding and topped with a cheesecake meringue, and sprinkled with crispy ham bits. There’s something magical with this combo, but next time I’ll make it three distinct layers so that meringue stands up straight! But, had to share cuz it’s goooooooood. #pieexperiment #montecristopie #raspberrycheesecakemeringuepie #bakefromscratch #coldsetpie #bakingforstressrelief #delish

What fun! Milk Bar Birthday Cake is a fun project, and tastes just like you think it would. Like Funfetti, only better! #bakingfromscratch #birthdaycake #milkbarbirthdaycakerecipe #bakersgonnabake #stressreliefinthekitchen

Happy National Bundt Day! In honor, #gooddaysacramento had me on for a segment sharing this cranberry orange jam filled orange Bundt cake I came up with, just for them. Their reaction says it all! Link to recipe and the show segment in my bio. #nationalbundtday #bundtcake #bakersgonnabake #bakestagram #bakersofinstagram #holidayflavors #perfectforthanksgiving #ilovetobake #delish

Making Pineapple ice cream in November, like you do when Pie prototyping. Inspired by the Dole Whip and the Matterhorn Macaroon, had to make a Pineapple chunk ice cream, of course! (Not dairy free, it needs to hold its shape). Going to pile this into a coconut macadamia nut crust and then pile on some meringue and top with some toasted coconut and dried pineapple. Just because. Yum! #inspiredbydisneyland #icecreaminwinter #icecreamanyday #pineappleicecream

1950’s (or 60’s?)Tamale Pie from my Grandma’s recipe box! Not pretty, but delicious! Next time I’ll try a much prettier presentation, but surprisingly this is “comfort food” exactly as I like it. YUM! #familyrecipes #tamalepiecasserole #notprettybutdelicious #oldschoolrecipe #grandmasrecipe #comfortfood

Meet the “Apple Jax Crunch Cookie”! Final version has my seal of approval, and happy with the flavor profile of Apple Jacks, apples, cinnamon and Cereal Milk with a twist! Of course I could keep futzing with it forever, but for today, it’s ready for friends/family/willing victims! Recipe will make it on my website, second batch with photos coming soon…after I recover from my cookie coma. #recipetesting #cinnamonapple #applejackscereal #applejaxcookies #homebaker #bakefromscratch #cookierecipe #cookiesfromscratch #everythingbutthekitchensink #bakersofinstagram

Latest Posts

Glazed Orange Bundt Filled with Cranberry Orange Jam

November 15, 2021

Pumpkin Mascarpone Bundt with Mascarpone Glaze

October 22, 2021

October Bundt of the Month: Cinnamon Pecan Steusel Bundt Coffee Cake

October 18, 2021

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Baking with Mimi, Copyright 2021 ©Mimi Kent Bohm, All rights reserved.

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